{"id":965,"date":"2025-05-05T12:21:53","date_gmt":"2025-05-05T12:21:53","guid":{"rendered":"https:\/\/qbf.pvi.mybluehostin.me\/aliveferments\/?post_type=product&#038;p=965"},"modified":"2025-05-05T12:21:53","modified_gmt":"2025-05-05T12:21:53","slug":"kimchi-spicy","status":"publish","type":"product","link":"https:\/\/qbf.pvi.mybluehostin.me\/aliveferments\/shop\/kimchi-spicy\/","title":{"rendered":"Kimchi &#8211; Spicy"},"content":{"rendered":"<p style=\"font-weight: 400;\"><strong>Nutritional Benefits<\/strong><\/p>\n<ul>\n<li>Naturally rich in beneficial enzymes<\/li>\n<li>Packed with fiber<\/li>\n<li>Rich in essential vitamins and minerals<\/li>\n<li>Antimicrobial and antioxidant properties<\/li>\n<li>Easy to digest<\/li>\n<\/ul>\n<p><strong>Fermentation gives life to probiotics that<\/strong><\/p>\n<ul>\n<li>Make nutrients more bioavailable<\/li>\n<li>Create new nutrients<\/li>\n<\/ul>\n<p style=\"font-weight: 400;\"><strong>Uses<\/strong><\/p>\n<p style=\"font-weight: 400;\">Kimchi is commonly served as a side dish in Korean cuisine and pairs well with grilled meats, rice, and noodle dishes. It can be used as a topping for hot dogs, burgers, and tacos, and its tangy profile cuts through the richness of soups and stews.<\/p>\n<p style=\"font-weight: 400;\">\u00a0<strong>Ingredients<\/strong><\/p>\n<p style=\"font-weight: 400;\">Napa Cabbage, Carrots, Daikon, Scallions, Chives, Onion, Salt, Korean Chili Powder, Ginger, Garlic, Rice Flour, Sugar, Kombu.<\/p>\n","protected":false},"excerpt":{"rendered":"<p style=\"font-weight: 400;\">Our Spicy Kimchi is naturally fermented and unpasteurized. It boasts a tangy, slightly funky, and spicy flavor profile that entices your senses with each bite.<\/p>\n<p style=\"font-weight: 400;\">We use kombu seaweed, which is packed with essential nutrients and allows us to keep this Kimchi 100% plant-based while preserving that delicious umami flavor.<\/p>\n","protected":false},"featured_media":966,"comment_status":"open","ping_status":"closed","template":"","meta":{"content-type":"","_lmt_disableupdate":"","_lmt_disable":""},"product_brand":[],"product_cat":[51],"product_tag":[],"class_list":{"0":"post-965","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-kimchi","8":"first","9":"instock","10":"shipping-taxable","11":"purchasable","12":"product-type-simple"},"aioseo_notices":[],"jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/qbf.pvi.mybluehostin.me\/aliveferments\/wp-json\/wp\/v2\/product\/965","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/qbf.pvi.mybluehostin.me\/aliveferments\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/qbf.pvi.mybluehostin.me\/aliveferments\/wp-json\/wp\/v2\/types\/product"}],"replies":[{"embeddable":true,"href":"https:\/\/qbf.pvi.mybluehostin.me\/aliveferments\/wp-json\/wp\/v2\/comments?post=965"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/qbf.pvi.mybluehostin.me\/aliveferments\/wp-json\/wp\/v2\/media\/966"}],"wp:attachment":[{"href":"https:\/\/qbf.pvi.mybluehostin.me\/aliveferments\/wp-json\/wp\/v2\/media?parent=965"}],"wp:term":[{"taxonomy":"product_brand","embeddable":true,"href":"https:\/\/qbf.pvi.mybluehostin.me\/aliveferments\/wp-json\/wp\/v2\/product_brand?post=965"},{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/qbf.pvi.mybluehostin.me\/aliveferments\/wp-json\/wp\/v2\/product_cat?post=965"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/qbf.pvi.mybluehostin.me\/aliveferments\/wp-json\/wp\/v2\/product_tag?post=965"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}